Tonight, I feel...
Sep. 14th, 2025 05:37 pm...like a 1950's housewife. I have bone-in, skin-on chicken thighs in the oven, roasting alongside some baby potatoes. I even have multiple asparagui ready to go into the air fryer.
I mean, I cook six nights a week, but not like this. 😂 I honestly wish I had more time in the evenings to make 'proper' meals agin.
(Using my Zayne icon because I'm taking about food. I think even he'd eat air fried asparagus.)
RECIPE, if you are curious.
I mean, I cook six nights a week, but not like this. 😂 I honestly wish I had more time in the evenings to make 'proper' meals agin.
(Using my Zayne icon because I'm taking about food. I think even he'd eat air fried asparagus.)
RECIPE, if you are curious.

no subject
Date: 2025-09-17 02:53 am (UTC)Roasting chicken and veggies is one of my favorite meals. One pan, lots of stuff. Plus rice, maybe. What could be better?
I mean, a fine french meal in Paris could be better, but I'm not accomplishing that. Lol.
no subject
Date: 2025-09-17 08:15 pm (UTC)Same here! Troy wouldn't eat meat off a bone so I rarely roasted chicken unless I was making soup or tacos with it. But it's so comforting!
Hah! Me either, but this sure hit the spot.