I thought I'd be safe

[asphaltcowgrrl]

But I was wrong.  Never, ever believe that Cody Rigsby and Disney is going to be easy.

I haven't gotten on the bike in quite some time, although I have been doing strength training and yoga.  But with Taylor in LA and Maddie getting invited to a concert tonight, I figured why not.  So, I chose a 20 minute Disney ride with Boo.  I regret everything.  🤣

Let's just say that it took me ten minutes to get up and start dinner becuase my legs wouldn't stop shaking.  Hahaha.  But!  I was able to get out of the saddle (meaning, I could stand and pedal) three times during the first song, and lasted almost the entire duration, which is a huge improvement for me.  I still felt like I was about to keel over, but I did it.

At the end of every ride, Cody always says, "Bye, Boo!" but this one?  He legit said, "Bibbidy bobbidy bye boo!"  I about felll off the dang bike.



He's a dork, but I love him.  Next up, an endurance ride with Matt Wilpers, aka the Baby Faced Assassin (aka the BFA).

And since I hear it's national cat day, here is a rare sighting of Violet and Nayla within spitting distance of each other.  Note, it didn't last long.  Nayla hissed and got off the bed.



Lastly, yet another reason why I can't have nice things (click on image to go to Flikr to see the video).



Now, I'm going to go eat my unhealthy dinner and love every second of it. LOL  I mean, kielbasa and potatoes?  How can you not?

Hope you're all enjoying your weekend. 

Comments

[shanachie-quill.livejournal.com]

Hey! Kielbasa and potatoes is what I'll be having for lunch this week!

[asphaltcowgrrl.livejournal.com]

Score! This recipe makes it taste like German potato salad and is beyond yummy. :D

[shanachie-quill.livejournal.com]

Niiice. I do fried potatoes and then fry the kielbasa and zuchanni together

[asphaltcowgrrl.livejournal.com]

That sounds good, too! With this, you chop and boil the potatoes until almost done. Fry the kielbasa in a skillet, add the potatoes, cook a bit more, then coat with a sauce made of mustard, vinegar, thyme, salt, pepper, and brown sugar. Huge hit here before Taylor went vegan. LOL

[shanachie-quill.livejournal.com]

Oooo that does sound good!

[asphaltcowgrrl.livejournal.com]

It really is!

https://www.tasteofhome.com/recipes/potato-kielbasa-skillet/

Just... ignore the part about microwaving the potatoes and boil them for 10-12 minutes instead. They NEVER get done in the microwave for me. LOL

[shanachie-quill.livejournal.com]

Mine always seem to end up over cooked. I'll have to try the recipe!

[asphaltcowgrrl.livejournal.com]

Hope it turns out and you like it! The first two times I made this recipe, I kept nuking and nuking the potatoes and they never got soft. So, I said screw it, tossed them into a pot, and boiled them. LOL

[shanachie-quill.livejournal.com]

I hope so! LOL mine get soft, I just tend to overcook them.

[asphaltcowgrrl.livejournal.com]

Gotcha. Wonder if you cut them too small maybe? I know I'm famous for cutting them too big sometimes.

[shanachie-quill.livejournal.com]

I don't cut them when I put them in the microwave. But that would make sense.

[asphaltcowgrrl.livejournal.com]

Ah, I see. :D

[shanachie-quill.livejournal.com]

We've always used it as a quick way to bake potatoes.